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Thoroughbred Horses
The
Thoroughbred is a horse breed best known as a race horse. While carefully
bred racehorses had existed throughout Europe for centuries prior
to this time, the breed as it is known today developed during the
17th century in England when English mares, began to be were bred
to imported Arabian stallions. This addition of verifiable Arabian
blood coincided with the creation of the General Stud Book of England
and the practice of official registering of horses. Today all modern
Thoroughbreds trace to these imported stallions.
Thoroughbreds are bought and sold for millions of dollars and the
thoroughbred industry is worth billions to the economy of the United
States and particularly to states like Kentucky where the thoroughbred
is one of the main agricultural resources.
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Thoroughbred Horse
Characteristics
The typical Thoroughbred stands 16 hands (64 inches)
high, and is bay, brown, chestnut, black, gray or roan in color. The face
and
lower legs may be marked with white, but white will generally not appear
on the body (although certain color genes, possibly the rabicano or sabino
genes, result in white hairs and white patches in the coat.
A horse cannot be registered as a Thoroughbred unless it is conceived
by "live cover;" that is, by the natural mating of a mare and
a stallion. Artificial insemination, though prevalent in other large animal
breeding operations, cannot be used. Originally this was because DNA testing
had not yet developed to a degree adequate to verify parentage, but today
the reasons may be more economic: a stallion has a limited number of mares
who can be serviced by live cover. |
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